In a Flash

Mornings and nights are down right chilly, and days can’t be far behind. We’re heading into the season where we crave soups and stews and other foods that warm us from the inside out. The problem is most dishes that… Read More ›

Autumn Apples

We’re in the midst of apple season, and while I love all of the sweet ways to use the fruit — pies, crisps, turnovers — I’m also fond of apple’s savory side. Apples lend themselves to being sautéed then simmered… Read More ›

Let Them Eat Bundt

Many of my clan have August birthdays, and I’m only too happy to offer up cakes in honor the celebrations. But August also represents the hottest part of summer, so fancy layer cakes with mounds of fluffy frosting are problematic…. Read More ›